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Lassens San Luis Obispo (San Luis Obispo)

compensation: Comparable
employment type: full-time

To apply, please follow:
https://workforcenow.adp.com/jobs/apply/posting.html?client=lassens&ccId=19000101_000001&type=MP&lang=en_US


Cashier:
Cashiers must posses an interest in health with an emphasis on natural and organic foods, an ability to work well under pressure, outstanding customer service, and an understanding of computers.


Deli Kitchen Clerk:
Deli Clerks are responsible for making sandwiches, juices, and smoothies according to instruction cards and customer requests. Ensure that food quality standards are being upheld for all deli products. Help promote a food company appearance by providing courteous, friendly, and efficient service to customers and team members.


Deli Front End Clerk:
Deli Clerks are responsible for making sandwiches, juices, and smoothies according to instruction cards and customer requests. Ensure that food quality standards are being upheld for all deli products. Help promote a food company appearance by providing courteous, friendly, and efficient service to customers and team members.


Deli Kitchen Lead:
Primary responsibility is to ensure that all food produced within the kitchen is fresh,
delicious, and properly prepared. Help promote a food company appearance by provide courteous, friendly, and efficient service to customers and team members.


Market Clerk Summary:
Obtains or receives merchandise, places orders, provides outstanding customer service, totals bill, accepts payment, and makes change for customers in retail store by performing the following duties


Vitamins/ Cosmetics Clerk:
Obtains or receives merchandise, places orders, provides outstanding customer service, totals bill, accepts payment, and makes change for customers in retail store.

Market Manager summary:
Supervises and coordinates activities of workers in Lassen's Grocery and Perishables Departments. This includes ordering and receiving products, stocking, facing, providing customer service, processing special orders, and maintaining the overall appearance and integrity of the Grocery and Perishable Departments.

Primary Receiver Summary:
The Primary Receiver coordinates shipping and receiving for all incoming deliveries and outgoing transfers, including products on the Lassen's Transportation Truck. Receiver must ensure products received are in good condition and, if perishable, within the correct temperature range. Receivers are responsible for processing all invoices and Catapult purchase orders that are delivered to their location, and ensure that Data Integrity and Accounting receive the information when processed. Receiver must also keep the receiving area clean and organized, clear of trash and/or obstructions, and ensure shipment is expedited to the proper department in a timely manner.

Produce Clerk Summary:
Works in and performs all activities in the Produce Department, including ordering, stocking, and customer service. Builds attractive displays, prepares product for displays, including soaking, trimming, and culling. Ensures a high cleanliness and organizational standard within the department.

Produce Manager Summary:
Oversees and coordinates all activities in the Lassen's Produce Department, including ordering, stocking, and customer service. Builds attractive displays. Ensures a high cleanliness and organizational standard within the department.



To apply, please follow:
https://workforcenow.adp.com/jobs/apply/posting.html?client=lassens&ccId=19000101_000001&type=MP&lang=en_US
  • Principals only. Recruiters, please don't contact this job poster.
  • do NOT contact us with unsolicited services or offers

post id: 7022482726

posted:

updated:

best of [?]


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